Saturday, March 31 | 6:00-9:00PM | 3rd Floor
UT’s Annual Second Seder is relaxed and participatory, traditional but innovative, and designed to keep all ages engaged. Led by Rabbi Goodman and Student Cantor Benjamin Harris, we retell our people’s story (the Maggid) with matzoh and maror and enjoy a delicious Kosher-for-Pesach dinner with family and friends.
Kosher for Passover: choice of Chicken Marsala, Braised Brisket or Vegetarian Chicken Cutlet meals.
Help find the Afikoman!
Price: Adult:s $75
Children 5-12 years old: $30
Children under 5 are free.
Register, choose your meal and pay online at: Seder.Union-Temple.org.
RESERVE EARLY—Deadline for reservations is March 19 at 12:00PM,